Sunday 9 December 2012

Mama's Latke's



The recipe I have used for two decades...today though I I just winged it..I mean I should know it by now lol


Happy Chanukah 

Latke's:


2 medium size russett potato's
1 medium Yellow Onion
2 eggs
1 cup bread crumbs ( a mix is nice)
salt/pepper
*optional: Garlic, any favorite fresh herb.
Tyme, Rosemary, or Sage or other

The layke's can be prepared in a food processor.
Peel Potato's. Skin Onion. Put in to food processor one at a time with the shreddor setting.
Remove the Potaoes and onion mix with eggs, bread crumbs, seasoning and herbs in a bowl.
Make into patties
Grease cookie sheet.
Bake @425
15 minutes, then flip bake for another 10 minutes.
Serve with favorite condiment or on their own.
Latke's can be sprinkled with cinnemon or nutmeg when they come out of the oven if preferred.
Some fav condiments:
>Applesauce
>Greek Yogurt
>Chutney
>Sweet Fruit Salsa
>Ketchup (for kids)

Made on the 1st day of Chanuka December 8th,2012...for Hope :)
<3 Mama





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